Japan food import notification: Food Sanitation Act Article 27 procedure
Food, food additives, apparatus, containers and packaging, and toys for infants imported into Japan for sale or business use must be notified to the Minister of Health, Labour and Welfare each time they are imported. The importer files the notification with the quarantine station for the port, the station checks the documents and may inspect the cargo, and Customs releases the goods only after seeing the completed notification.
Checked against official sources: 2026-10
At a glance
How the notification works
Under Article 27 of the Food Sanitation Act, an importer must notify the Minister of Health, Labour and Welfare every time it imports food, food additives, apparatus, or containers and packaging for sale or business use; toys for infants are covered too. The notification goes to the quarantine station responsible for the port of import, or, for postal items, the port where the item is stored, either on paper or through the electronic system after registering in advance.
Postal imports for sale or business use must also be notified. Goods imported without notification cannot be sold or used in business, and the notification must be completed before customs clearance ends.
What the quarantine station checks
- The country of export, the product, the manufacturer and the manufacturing site
- Ingredients, manufacturing methods and the use of food additives
- Compliance with manufacturing and additive standards and the absence of poisonous or hazardous substances
- The manufacturer's past sanitation record
- Cargo with many past violations, or pufferfish, may be inspected under the inspection order system, public inspection or other inspections
Result and customs clearance
If the goods pass, the quarantine station returns the notification with a seal certifying completion, often called the certificate of notification, and the importer presents it to Customs, which confirms it before granting import permission. If the goods fail, they cannot be imported into Japan; the station explains the violation and the importer must follow its instructions.
Meat and poultry products, milk and milk products, oysters to be eaten raw and pufferfish need a health certificate issued by the exporting country's government in the agreed format. Simplified and expedited import systems exist, and quarantine stations offer prior consultation.
Step by step
- Confirm with your Japanese importer that the product is food, a food additive, apparatus, food packaging or a toy for infants imported for sale or business use.
- Send the importer the ingredients, manufacturing method, additives used and manufacturer details the quarantine station will check.
- Arrange a government health certificate if the product is meat or poultry, dairy, raw-consumption oysters or pufferfish.
- The importer files the Notification Form for Importation of Foods with the quarantine station for the port, before customs clearance.
- After any inspection, the importer presents the sealed notification to Customs to get import permission.
Documents you usually need
- Notification Form for Importation of Foods, etc.
- Ingredient list and manufacturing process description
- Health certificate from the exporting country's government (meat, poultry, dairy, raw oysters, pufferfish)
- Commercial invoice and transport documents for customs
- Inspection results, where an inspection is ordered
Common problems and how to avoid them
What to do: Goods without notification cannot be sold or used in business; file the notification before customs clearance is completed.
What to do: Milk and milk products, meat and poultry products, raw oysters and pufferfish need a health certificate in the agreed format.
What to do: Give the importer the full ingredient list, manufacturing method and additive details in advance.
What to do: Apparatus and containers and packaging are covered too when imported for sale or business use.
Sources
- Import Procedure under Food Sanitation Act Ministry of Health, Labour and Welfare (MHLW), Japan
- 1802 Customs confirmation requirements concerning import restrictions in accordance with the Food Sanitation Law Japan Customs
Rules change often. This note is practical guidance based on the sources above, not legal advice. Confirm current requirements with the authority, your importer or a licensed customs broker before you ship.
Port codes by country
Trade notes
Common questions
Which products need a food import notification in Japan?
Food, food additives, apparatus, containers and packaging, and toys for infants imported for sale or business use.
Who files the notification?
The importer, each time it imports, at the quarantine station responsible for the port of import.
Do personal imports need a notification?
No. Goods for personal use, or for testing or experiments, do not need one; check with a quarantine station if unsure.
What does Customs need to see?
The notification returned by the quarantine station with a seal certifying completion.
What if the goods fail the check?
They cannot be imported into Japan; the station explains the violation and the importer must follow its instructions.
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